March 06, 2007

“A person is not old until regrets take the place of dreams.”

Chocolate Morsel of the Day

“How do I roast my cocoa beans?”. Well, I can fill pages and pages, make it sound very complicated, technical and impossilbe. In reality, 20-30 minutes at 300 F for a pound or two of beans in an oven will do quite nicely. That simple. Only experience will tell you what a under roasted, properly roasted or over roasted bean smell like.