If you love either of these, hoard mode engaged.

Two crops. Two last bags.

Less than a full bag remains of each of these crops. If you hoard what you love, put your order in now.

Two open sacks of cacao beans on a pallet in a softly lit warehouse

Ecuador · 2026 crop

Costa Esmeraldas

The 2027 crop isn’t on the horizon yet.

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Bolivia · Organic · 2024 crop

Alto Beni Walikeewa

The 2025 crop is making its way to us.

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A warm cup of brewed cacao held by two hands in a sunlit autumn window

Seasonal · While the blend lasts

Autumn Harvest · Brewing Cacao · 8 oz · 1 lb · 2 lb

Winter is waiting. We are not discussing it yet.

Autumn is the good part.

A bright, clean Brewing Cacao for the short lovely stretch before winter becomes everyone’s problem.

Japanese plum · golden currant · roasted acorn-squash skin · stewed apple

Shop Autumn Harvest Learn about Brewing Cacao Buying for your café or business? Shop wholesale.

Your next favorite cup

Three cups. No shakes.

Introducing Ghana Brewing Cacao

John made brewing cacao from the point of view of a deeply committed coffee person. Choose Third Wave for chocolate-forward jasmine brightness, Full City for full rich chocolate without overt roast, or French for deep dark chocolate with a coffee-and-chicory roast-bitter edge.

Choose your Cup Buy Wholesale

Hands holding freshly harvested cacao beans

Cacao Beans & Chocolate Making Supplies

Everything you need to make chocolate from bean to bar.

Every cacao origin is selected, roasted, and profiled by hand — 20 years of tasting, refining, and building stable roasting profiles so you can focus on making great chocolate. Plus all the melangers, winnowers, and ingredients you need.

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